VIP FOOD MENU

Passed Hors D’Oeuvres

Goat cheese on Sour Dough Crouton

Sea Scallops Skewers

Shrimp Tempura

Portobello Mushroom Puff

Maple Pecan Chicken Strips

 

Display Tables 

Flatbread Pizza Bar

Sushi Display

North End Station

 

Dessert Tastings 

Caramel Apple Pie Crisp,

Pumpkin Cheese Cake,

Flourless Chocolate Cake with Coffee Anglaise,

Honey Roasted Pear Pizza Crostini’s with Strawberry Preserves,

Gingerbread Cake Bites with Cream Cheese Frosting Dip,

Peach and Cranberry Chutney with Fresh Vanilla Cream,

Graham Cracker